Beetroot sweet
Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to prepare a special dish, Beetroot sweet. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Beetroot sweet is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Beetroot sweet is something which I've loved my entire life.
Many things affect the quality of taste from Beetroot sweet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot sweet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Beetroot sweet using 7 ingredients and 7 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Beetroot sweet:
- 2 beet root
- 1/2 cup sugar
- 2 tbsp ghee
- 250 ml milk
- 2 cup milk powder
- 1/2 cup chopped Dry fruit
- 1 tsp cardamom powder
Steps to make to make Beetroot sweet
- Take beetroot wash, peel and grated.

- Heat a pan put 1 tsp ghee and sauté dry food and take them out.
- In same pan put 1 tbsp more ghee add beetroot and cook 3 to 4 min.


- Now add milk cook 10 min or till milk becomes thick after that add sugar and stir it.


- Now add cardamom power and milk powder and cook 5 to 8 min.


- Transfer the mixture to the ghee greased plate set to a 1 inch thick.


- Garnish form dry fruit.
Cool completely or put in freeze for a night after that cut and serve.
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So that is going to wrap this up with this exceptional food Recipe of Homemade Beetroot sweet. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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