Beetroot halwa
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Beetroot halwa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Beetroot halwa is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Beetroot halwa is something that I've loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Beetroot halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beetroot halwa is 4 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beetroot halwa estimated approx 20 minutes.
To get started with this recipe, we have to prepare a few ingredients. You can have Beetroot halwa using 8 ingredients and 8 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Beetroot halwa:
- 1 cup grated beetroot
- 1/2 cup sugar
- 1/2 cup water
- 1/4 cup sooji
- 2 tbsp ghee
- 8 cashews
- 5 raisins
- 1/4 tsp cardamom powder
Steps to make to make Beetroot halwa
- In a heavy bottom pan/kadai add 1 tbsp ghee.Roasy cashews and raisins separately and remove thin from pan to a plate/bowl.


- Then in the same kadai roast sooji.Remove this also from kadai.

- Then add remaining ghee.Add grated beetroot to this and roast for 2 minutes.

- Then to this add roasted sooji.Again mix and roast for another minute.

- Then to this add water and sugar.Combine them and cook for 5 minutes by closing the lid.

- Then open the lid and cook until it becomes halwa consistency.
- Then add cardamom powder and roasted nuts and mix them well.Our beetroot halwa is ready.



- In this you can reduce sugar or add khoya or condensed milk for substitute for sugar.
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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Quick Beetroot halwa. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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