Beetroot nankhatai

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Beetroot nankhatai. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Beetroot nankhatai is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Beetroot nankhatai is something which I've loved my whole life.

Many things affect the quality of taste from Beetroot nankhatai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot nankhatai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot nankhatai is 10 peaces. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot nankhatai estimated approx 30 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can have Beetroot nankhatai using 6 ingredients and 4 steps. Here is how you cook it.

#Bake21

Ingredients and spices that need to be Prepare to make Beetroot nankhatai:

1. 1 cup all-purpose flour
2. 1/4 cup sugar powder
3. 1/2 cup ghee
4. 1/4 TSP vanilla essence
5. 2 tsp beetroot juice if you want
6. 1/2 tsp baking powder

Instructions to make to make Beetroot nankhatai

1. Shive dry ingredients like flour, baking powder,beat sugar & ghee together, after this add all thing one to another make pedas.
2. Bake these in oven only 15 minutes,
3. After cooling down sprinkle sugar powder
4. It's ready to serve very yummy and fast.

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So that is going to wrap this up for this exceptional food Recipe of Quick Beetroot nankhatai. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!