Khichdi Tikki
Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Khichdi Tikki. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Khichdi Tikki is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. They are nice and they look wonderful. Khichdi Tikki is something that I've loved my whole life.
Many things affect the quality of taste from Khichdi Tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khichdi Tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Khichdi Tikki is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Khichdi Tikki estimated approx 30 mins.
To begin with this recipe, we must prepare a few components. You can cook Khichdi Tikki using 8 ingredients and 3 steps. Here is how you can achieve that.
This tikki I have made from the leftover khichdi. I tried this for the first time and it turned out so good.
#new
Ingredients and spices that need to be Get to make Khichdi Tikki:
- 3 cup Khichdi(Prepared/LeftO Over)
- 1 Carrot(Finely Chopped)
- 1/2 Beetroot(Finely Chopped)
- to taste Salt
- 1 tsp Garam Masala
- 1 tsp Lemon Juice
- 3 tbsp Green Coriander
- 2 tbsp Oil
Steps to make to make Khichdi Tikki
- First prepare a khichdi if you don't have left over khichdi. I have added ginger garlic,reen chilli paste,turmeric powder while preparing the khichdi. If you have plain rice then you need to add that. First in a mixisng bowl add khichdi,caroot, beet root and all the masala and mix it well.



- Prepare a small tikki from that mix. Now in a nonstick pan, add oil and shallow fry the tikki until it become golden brown and crispy from both the sides.



- Serve it hot with Green Chutney.



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This isn't a complete guide to fast and very easy lunch recipes yet its great something to chew on. Hopefully this will certainly obtain your innovative juices flowing so you can prepare delicious dishes for your family members without doing a lot of heavy meals on your journey.
So that is going to wrap it up with this special food How to Prepare Quick Khichdi Tikki. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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